Sunday, August 9, 2009

Oatmeal Caramel Choco Bars

Super yummy dessert and so easy to make!

Ingredients:

1 cup rolled oats

3/4th cup brown sugar

1 cup all purpose flour

1/2 tsp baking soda

1/2 cup butter

1/2 cup chocolate chips/ melted chocolate (you can either use milk or bittersweet)

1/2 cup caramel sauce (which is 3/4th cup brown sugar, 3/4th cup heavy cream, 1/2 tsp vanilla extract and 1/4th cup water melted together until thick)

Recipe:

  1. Mix oats, brown sugar, flour, baking soda and melted butter together.
  2. Put half of the mixture in a prepared (buttered and floured) baking dish. Press down the mixture until flat.
  3. Sprinkle chocolate chips/ pour melted chocolate and the caramel sauce on this flattened mixture.
  4. Over the sauces, press the other half of the mixture and press down until flat.
  5. Bake in 350 preheated oven for about 20 minutes and let cool before cutting into squares.

This is a great dessert to eat on its own or with vanilla ice cream!